INGREDIENTS
- 1 pack of Everyday ground pork sausage
- 2 tbsp butter
- 4 tbsp flour
- 2-3 cups milk
- Salt & Pepper
- Hot sauce of your choice
- Biscuits of your choice
DIRECTIONS
- Cook 1 pack of Lottie’s Everyday ground pork sausage. Drain & set sausage aside, reserving some grease in the pan.
- Add 2 tbsp butter and 4 tbsp flour and cook for 1 minute.
- Add 2-3 cups milk until desired thickness is reached.
- Season with salt, pepper, and hot sauce to taste.
- Stir sausage back in.
- Add more milk if needed to adjust consistency.
- Serve over biscuits.
ENJOY!
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Four, 1 lb Packs of Ground Everyday Pork Sausage:
A sweet-and-spicy blend made with all natural pork shoulder, finely ground and expertly seasoned with chile flake, sage, thyme and grade A maple syrup. From breakfast sandwiches to lunchtime pizzas to pasta dinners, this sausage is perfectly balanced for every dish, every day.
Ingredients:
All Natural Pork Shoulder, Sage, Thyme, Maple Syrup, Chile Flake, Garlic Powder, Fennel